Golden crispy shallots and fragrant shallot oil. Sprinkle them over rice, noodles, soups, eggs, salads, or toast—almost everything tastes better with a handful of crispy shallots.
Golden, ultra-crispy chicken fillets with a perfectly craggy, scaly crust and an incredibly juicy inside. Served with a cool, tangy yogurt chili sauce for the ultimate comfort food crunch!
